In a medium size pot, prepare 1 package FFF Chicken Gravy Mix according to directions. Bring to a slow boil and while stirring constantly, add 2 T dry sherry, about 6 oz. frozen chopped spinach, 1/8 tsp. nutmeg and 1/8 tsp. ground pepper. Reduce...
READ MOREIn medium size pot prepare 1 package of FFF Chicken Gravy Mix as directed. Bring to boil, stirring constantly. Reduce heat and stir in 1 C. cooked Chicken Meat and 1 C. Mixed Vegetables (fresh or frozen). Return Stew to a boil. Reduce heat...
READ MOREIn a soup pot, combine 2 pkg. FFF Chicken Gravy Mix with about 3 cups Whole Milk, Soy Milk, Almond Milk or Rice Milk. Stir together briskly with a wire whisk over medium heat until soup comes to a boil and thickens. Remove from heat and serve or...
READ MOREAdd 1 packet FFF Pork Gravy Mix to ¾ C. water and 1 tsp. Black Pepper. Bring to gentle boil, stirring constantly until gravy thickens. Stir in 1C. cooked and crumbled Breakfast Sausage (drained of fat) plus 1 C. Half & Half, Milk, Soy Milk...
READ MOREPrepare 1 package of FFF Pork Gravy Mix according to directions. Add 2 Tbsp. White Wine, and 2 Tbsp. Green On-ions (chopped), stirring constantly as sauce thickens. Makes 12 oz. sauce. Serve over roasted, sliced pork loin. * For CHERRY PORK WINE...
READ MOREUse the above recipe for Beef Bordelaise. Add 8 oz. Sour Cream, Yogurt, or heavy non-dairy Sour Cream/Yogurt substitute and ¼ tsp. Paprika. Mix well and serve over GF pasta, rice, bread or potatoes.
READ MOREMix 1 package FFF Beef Gravy Mix according to directions. Add 2 T. Red Wine or Pale Dry Cocktail Sherry, 1/8 tsp. thyme and 1 bay leaf. Bring to boil over medium heat, stirring constantly. Add 8 oz. cooked Ground Beef (drained of fat) or beef...
READ MOREIn a medium pot, Prepare 1 package of FFF Beef Gravy Mix according to directions. Add 2 tsp. Red Wine Vinegar, 1/2 tsp. dried thyme, 1/4 tsp. garlic powder and 1 bay leaf. Simmer. Add 12 oz. cooked and crumbled Ground Beef (or Beef Tips, browned...
READ MOREPreheat oven to 350 degrees. Prepare 1 package of Cream Soup & Sauce Mix with water as directed on label; set aside. Spoon 1/3 cup of the sauce into a 2 qt. baking dish; add 3 C. thinly sliced potatoes and 1 C. diced ham. Pour the remaining...
READ MOREPrepare 1 package FFF Cream Soup Mix as directed. Add 4-6 oz. Cooked Pork Breakfast Sausage, drained of fat and crumbled. Season with 1/8 tsp. Black Pepper. Stir over low heat for 3-5 minutes. Serve over GF Biscuits. Makes approximately 4/4 oz...
READ MOREPrepare 1 package FFF Cream Soup Mix as directed. In a separate pan, sauté ½ C. small-diced onions in 1 T. butter or margarine. Add onions to soup along with one 6½ oz. can Chopped Clams (with juice) and ¾ C. med. diced potatoes (cooked), Stir...
READ MOREIn a soup pot, combine 1 pkg. of FFF Cream Soup Mix with 2 cups (16 oz.) cool water and 4 oz. tomato paste. Stir briskly with a wire whisk over medium heat until soup comes to a boil and thickens. Remove from heat and serve with gf crackers...
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