Use the above recipe for Beef Bordelaise. Add 8 oz. Sour Cream, Yogurt, or heavy non-dairy Sour Cream/Yogurt substitute and ¼ tsp. Paprika. Mix well and serve over GF pasta, rice, bread or potatoes.
Use the above recipe for Beef Bordelaise. Add 8 oz. Sour Cream, Yogurt, or heavy non-dairy Sour Cream/Yogurt substitute and ¼ tsp. Paprika. Mix well and serve over GF pasta, rice, bread or potatoes.
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